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healthy tahini salad dressing

Tahini salad dressing

This super creamy and delicious tahini salad dressing is so easy to make and takes literally 5 minutes! its vegan , gluten-free and Soy-free.
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Prep Time 5 minutes
Total Time 5 minutes
Course Salad
Cuisine Arabic, Middle East cuisine
Servings 1 cup

Ingredients
  

  • ½ cup tahini
  • ¼ cup coconut aminos
  • 6 tbsp water
  • 1 lime or lemon
  • ½ tsp pink salt

Instructions
 

  • In a bowl mix tahini and water until smooth.
  • Add coconut aminos, lime juice, and pink salt. Whisk until combined.
  • Drizzle on salad and enjoy!
  • Store any leftovers in a tightly sealed container in the fridge for up to 7 days.
Keyword tahini, tahini salad dressing, Vegan salad dressing