Mango Matcha Latte Recipe
This delicious and refreshing Mango Matcha Latte is a nice fruity twist to a regular Iced Matcha Latte. This recipe can easily be your favorite Matcha latte this summer!
Ingredients
- 1 Mango
- 1 cup coconut milk
- 1 tsp maple syrup
- ½ tbsp matcha powder
- hot water
- ½ cup ice cubes
Instructions
- Cut the mango in half and scoop the flesh. Add it to a blender along with one cup of coconut milk.
- Blend till smooth.
- Scoop the other half of the mango and, using a fork, smash it.
- Prepare the matcha by adding hot water to matcha powder and whisking.
- Assemble the mango matcha latte by adding the smashed mango at the bottom. Next, add ice cubes, the mango milk blend, and the matcha.
- Mix and enjoy.